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Brunch 2018-04-18T17:43:42+00:00

EVE-OPENERS

Fresh, Hot Donut Holes

Trio of condiments: vanilla mascarpone, orange marmalade, raspberry jam

Greek Yogurt & Honey Parfait

With granola and berries

½ Grapefruit & Mixed Berries

With bruleed brown sugar

Pane Cioccolato

Homemade Nutella Croissant with Orange marmalade

Fresh Fruit and Cottage Cheese

Challah French Toast

With Fresh Fruit and Breakfast Sausage

Classic Eggs Benedict

Thomas’s english muffin, canadian bacon, OR smoked salmon, hollandaise, home fried potatoes and mixed baby greens

Pancakes

With chocolate chips, served with with a scoop of vanilla gelato

Studio Omelet

Choose three items; spinach, fresh mozzarella, cheddar, gruyere, fontina, mushroom, onions, smoked ham, smoked salmon. served with home fried potatoes and mixed baby greens

Toad In The Hole

2 eggs cooked inside ciabatta bread. served with home fried potatoes and mixed baby greens

Hal’s Shakshuka Baby

Eggs poached in a sauce of tomatoes, chili peppers, and onions, with cumin and turkey bacon

EGGS ALLA RANCHERO

Arepa and Sunnyside Eggs, Salsa Verde served with Bean Salad and home fried potatoes

LUNCHY STUFF

Chicken & Waffles

With bourbon maple syrup, red hot cream the most popular brunch item

George’s burger

Mustard aioli, portobello mushroom, gruyere cheese, fries & coleslaw

Hangar Steak and Eggs

8 oz steak with eggs any style, served with home fried potatoes

Country Fried Steak and Eggs

Country Fried Steak with jerky sauce eggs any style, served with home fried potatoes

The Studio Disaster

Short Ribs with French toast, B.B.Q. sauce, Onion Rings and Eggs any style served with home fried potatoes

$35 PER PERSON

(Tax and 20% gratuity additional)
Included
Bela lugosi’ (bloody mary)
Included
Gilded Lady (mimosa)

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